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Welcome to 75 on Liberty Wharf

Nestled on Liberty Wharf in Boston, 75 on Liberty Wharf offers a delightful array of New American cuisine in a charming setting. The restaurant boasts a variety of mouthwatering dishes such as Herbed Clam Chowder, Truffle Polenta Fries, and Crispy Fried Calamari. The outdoor seating provides a picturesque view of the harbor, perfect for a pleasant dining experience. The menu includes tempting desserts like Molten Chocolate Cake and Blood Orange Cheesecake, sure to satisfy any sweet tooth. With impeccable service and a welcoming ambiance, 75 on Liberty Wharf is a must-visit destination for food enthusiasts seeking a memorable culinary experience.

LOCATIONS
  • 75 on Liberty Wharf
    220 Northern Ave Boston, MA 02210
    220 Northern Ave Boston, MA 02210 Hotline: (617) 227-0754

Welcome to 75 on Liberty Wharf, a gem nestled in the heart of Boston's Seaport district. This New American restaurant offers a diverse menu that caters to a wide range of tastes, from savory breakfast options to delectable brunch creations.

With a prime location overlooking the harbor, 75 on Liberty Wharf provides a picturesque setting for any dining experience. The restaurant boasts a range of utilities, including outdoor seating, free Wi-Fi, and a full bar, making it a versatile destination for both casual meals and special occasions.

One of the standout dishes at 75 on Liberty Wharf is the herbed clam chowder, a comforting blend of New England clams, Maine potatoes, smoked bacon, and Vermont dairy cream. For those looking for a unique twist on a classic dish, the truffle polenta fries with chipotle aioli are a must-try.

Customer reviews rave about the seafood offerings at 75 on Liberty Wharf, with options like crispy fried calamari and pan-roasted crab cakes receiving high praise for their freshness and flavor. The restaurant's Grand Finale dessert selection, which includes indulgent treats like molten chocolate cake and blood orange cheesecake, provides the perfect conclusion to a memorable meal.

Overall, 75 on Liberty Wharf impresses with its inviting ambiance, top-notch service, and mouthwatering dishes. Whether you're looking for a casual brunch spot or a place to celebrate a special occasion, this restaurant is sure to exceed your expectations.

START YOUR REVIEW OF 75 on Liberty Wharf
Glenn R.
Glenn R.

Having lunch on the wharf in Boston. Very tasty and Cordelia had crab cakes. So the seagull was checking out our food. But we ate everything.

Caleb M.
Caleb M.

We were looking for a brunch spot that was not part of a hotel before our trek home. This looked like one of the better closer options menu wise. Thankfully despite no reservations we were sat right away. Only complaint related to that was wish we could have gotten a little closer view of the harbor but still enjoyed the patio with shade from the umbrella. Our server was attentive and friendly. My fiancée enjoyed their Liberty breakfast that came with three eggs cooked how you like, bacon, potatoes, and English muffin while I got the breakfast tacos. Bacon could have been cooked a touch more and potatoes needed a little more crisp but we were very happy with our food. You get three good sized tacos for the price and the avocado and aioli made them so good! It also included bacon and potatoes as well. Tasty food at reasonable prices (for the area) with friendly service in a nice location!

Collin R.
Collin R.

THE AMBIANCE, The food, the view, lobster omelette was so fluffy, so warm, so perfect, the fried calamari was light, yet juicy, not too oiley, but scrumptious. I got the peach-based cocktail and it was okay. I prefer sweeter but that's personal taste. I was seated promptly, the only space available outside was a table without an umbrella but I didn't mind that at all honestly. The waitress came up to me several times to make sure I was taken care of well, but not too often that it was annoying, so I really liked that! I had plenty of space for my tourist gear (backpack, phone charger, power bank, water bottle, etc) at my table so that was also nice.

K N.
K N.

Greetings from Boston! Brunch at 75on Liberty Wharf was nothing less than fabulous. The weather was magical as was the scenery. It's a bustling place that's great for people watching and the vibe in the outside seating area is chill but classy. There were so many wonderful dishes on the menu that we had a hard time deciding. We started with shrimp cocktail. The fresh shrimp along with the cocktail sauce got the meal started right. We also had cocktails, of course. I ordered the peach cosmo and he had the red sangria. Both were good, but the Sangria definitely stole the show. The main course did not disappoint. He had the Quinoa Bowl, which he described as "tasty and filling." I ordered the Lobster Omelette, which was ahh-mazing! It was a 3-egg omelette, filled with lobster chunks, tomatoes and seasonings. It was accompanied by potatoes, which were so savory and delicious as well as arugula. The entire meal was a delightful experience and I highly recommend it. Our waiter was knowledgeable and didn't hesitate to answer questions and share information about the various dishes. We will absolutely be back!

Jacqueline G.
Jacqueline G.

First time at the 75 and based on my first experience, will definitely be back. We had a reservation for the patio. The host greeted us, along with what appeared to be the manager or owner ? Not sure, but they both were very pleasant, friendly, and welcoming. Seating by the patio was a great view, right by the harbor ! Conveniently located by many other great Seaport spots. Our server was very attentive, quick, and kind. My only advice would be to have the servers learn the menu a bit more. We asked a questions about a couple of items to which she seemed clueless about. But her attentiveness, great attitude, and great service surpassed it. For dinner we started with fried calamari which was pretty good, not as crunchy as I wished for. For entrees we all got the Meyer Lemon Chicken Breast, Pasta Caprese, and fish tacos. We all shared and they were all delicious! I am obsessed with the pasta caprese and can't wait to go for seconds. I decided to add steak to my pasta because I intially wanted steak. Personally, didn't mix well with the pasta but regardless, the steak on the side was also scrumptious. We ended our night with a birthday chocolate lava cake that I was surprised with. Drinks were a bit strong, but tasty. Good local beer options. Place is pricey, but worth the ambiance/experience and food in my opinion. Will be back! :)

Marjorie S.
Marjorie S.

We weren't real hungry and this place was more than accommodating. The allowed us to split a full salad instead of pricier two small ones, and we loved the Bibb with goat cheese, radishes, apricots and toasted almonds. They even split it for us. We also ordered one cheeseburger with onions on brioche, which they also split, without our asking them to. We were so happy with our meal and our lovely server, Raquel (who wouldn't let us post her picture, and was even reluctant to give her name--not sure why because she is a great server), that we ordered a creme brulee--of course to split. It came to us with 2 spoons. We ate outside with a partial view but I think inside there can be a full view. We will be back.

William C.
William C.

Had an excellent dinner here with my wife while in town for a conference. We showed up a little early for our reservation, but were free to take a seat at the bar for our meal, which was totally fine. Service from the bartender was quick and friendly (hostess was also warm and inviting). I got the fried fish tacos, which were awesome. The place has nice rustic yet modern decor, and there's a great view of the water. If you had to choose between the Legal's nearby and this place, I'd definitely go here. It's fairly pricey, but the whole experience is worth it.

Raha M.
Raha M.

Beautiful restaurant with a stunning view of the ocean. The service was great with very kind and friendly staff. The food presentation was colorful and cohesive. The food itself was delicious for the most part, but my friend and I agreed that it lacked some flavor and seasoning. With some more flavor and seasoning throughout, it would have been perfect. We were also surprised to learn that there were no oysters, which was a very sad realization for us as we were really hoping for some oysters. Overall lovely place and hope to try more of their dishes in the future.

Jeannie T.
Jeannie T.

A sleek, intimate semi upscale space with a large bar counter and a view of the Wharf. Nice! This restaurant was located just across the street from the Renaissance Hotel so it was super convenient for brunch. The brunch menu was awesome, offered something for everyone and it had a "sea" theme. Makes sense. For the land lovers, plenty of bacon/chicken proteins and salad options too. I found this place on Yelp and through my Google search so thanks everyone! The brunch was very generous in portions and the coffee was really good. I think I had two cups too many. My lobster Benedict, not what it's called but that's what it resembled, was delicious. Poached eggs and that Hollandaise sauce was the big finish. My kiddo ordered the breakfast Tacos and that did not disappoint. Don't tell me how many calories I ate, don't matter, it was worth it. Ha ha Check out my photos, nuff said. It's a must try. Reservations suggested only because it doesn't have a large dining room. But if you don't mind eating at the bar, then you're fine. Speaking of which, full bar and beautifully laid out. Too bad I couldn't partake. It was too early... Needed sustenance first. I didn't have a reservation but luckily I was there right at noon on a Saturday so it was fine. Then it got busy as we were dining.